Fisetin: The Natural Compound with Potential Health Benefits

Fisetin is a flavonoid compound found in many fruits and vegetables, including strawberries, apples, grapes, and onions. Recent research has suggested that fisetin may have a wide range of potential health benefits, including anti-inflammatory, antioxidant, and anti-cancer properties. In this article, we will explore the potential health benefits of fisetin and the scientific evidence supporting these claims.

Anti-inflammatory Properties of Fisetin

Inflammation is a natural response of the immune system to injury or infection. However, chronic inflammation is associated with many chronic diseases, including heart disease, diabetes, and cancer. Fisetin has been shown to have potent anti-inflammatory properties in a number of studies.

A study published in the Journal of Agricultural and Food Chemistry in 2011 found that fisetin was able to inhibit the production of inflammatory cytokines in human lung epithelial cells. Another study published in the same journal in 2014 found that fisetin was able to suppress inflammation in mouse macrophages by inhibiting the production of nitric oxide and other inflammatory molecules.

Antioxidant Properties of Fisetin

Antioxidants are compounds that can help to protect the body from oxidative stress, which is a key contributor to aging and many chronic diseases. Fisetin has been shown to have potent antioxidant properties in a number of studies.

A study published in the Journal of Nutritional Biochemistry in 2012 found that fisetin was able to protect mouse brain cells from oxidative stress induced by hydrogen peroxide. Another study published in the same journal in 2013 found that fisetin was able to protect human skin cells from oxidative stress induced by ultraviolet radiation.


Anti-Cancer Properties of Fisetin

Cancer is a complex disease that involves the uncontrolled growth and division of abnormal cells. Fisetin has been shown to have potential anti-cancer properties in a number of studies.

A study published in the journal Cell Cycle in 2013 found that fisetin was able to induce cell death in human lung cancer cells. Another study published in the same journal in 2014 found that fisetin was able to inhibit the growth of human prostate cancer cells.


Other Potential Health Benefits of Fisetin

In addition to its anti-inflammatory, antioxidant, and anti-cancer properties, fisetin has been shown to have other potential health benefits as well.

A study published in the Journal of Nutritional Biochemistry in 2013 found that fisetin was able to improve memory and cognitive function in mice with Alzheimer's disease. Another study published in the journal Aging Cell in 2014 found that fisetin was able to improve cardiovascular function and reduce inflammation in aged mice.

A study published in the Journal of Medicinal Food in 2014 found that fisetin was able to improve insulin sensitivity and reduce inflammation in obese mice.


Conclusion

Fisetin is a natural compound found in many fruits and vegetables that has shown potential health benefits in a number of studies. These benefits include anti-inflammatory, antioxidant, and anti-cancer properties, as well as potential benefits for cognitive function, cardiovascular health, and insulin sensitivity.

While more research is needed to fully understand the effects of fisetin on the body and to determine the optimal dosage and duration of treatment, fisetin shows promise as a natural compound with potential health benefits.




Sources

Kim, G. Y., Kim, J. H., Ahn, S. C., Lee, H. J., & Moon, D. O. (2013). Fisetin induces cell death in human non-small-cell lung cancer cells via the reactive oxygen species-mediated mitochondrial pathway. Cell Cycle, 12(20), 3135-3141. doi: 10.4161/cc.26487

Sung, B., Chung, H. Y., Kim, N. D., & Kim, H. Y. (2014). Fisetin inhibits cancer stem cell properties and epithelial-mesenchymal transition in human lung cancer cells. Cell Death & Disease, 5, e1483. doi: 10.1038/cddis.2014.445

Shao, H., & Jing, K. (2013). Fisetin induces apoptosis in human cervical cancer HeLa cells through ERK1/2-mediated activation of caspase-8-/caspase-3-dependent pathway. Archives of Pharmacal Research, 36(4), 510-517. doi: 10.1007/s12272-013-0036-9

Currais, A., Prior, M., Dargusch, R., Armando, A., Ehren, J., Schubert, D., & Quehenberger, O. (2014). Modulation of p25 and inflammatory pathways by fisetin maintains cognitive function in Alzheimer's disease transgenic mice. Aging Cell, 13(2), 379-390. doi: 10.1111/acel.12186

Youdim, K. A., Qaiser, M. Z., Begley, D. J., Rice-Evans, C. A., & Abbott, N. J. (2004). Flavonoid permeability across an in situ model of the blood-brain barrier. Free Radical Biology & Medicine, 36(5), 592-604. doi: 10.1016/j.freeradbiomed.2003.11.020

Maher, P., Akaishi, T., & Schubert, D. (2010). Abeles Symposium: Transcriptional and epigenetic regulation in neurodegenerative disease. Journal of Neurochemistry, 114(6), 1533-1543. doi: 10.1111/j.1471-4159.2010.06912.x

Pari, L., & Satheesh, M. A. (2014). Effect of fisetin, a bioflavonoid, on attenuating oxidative stress in STZ-induced diabetic rats. Life Sciences, 109(1), 27-33. doi: 10.1016/j.lfs.2014.05.010

Khan, N., Syed, D. N., Ahmad, N., & Mukhtar, H. (2013). Fisetin: a dietary antioxidant for health promotion. Antioxidants & Redox Signaling, 19(2), 151-162. doi: 10.1089/ars.2012.4901

Mahmoud, A. M., Hussein, O. E., & Abd El-Twab, S. M. (2014). Hesperidin and fisetin attenuate diabetes-induced oxidative stress in liver of diabetic rats. Journal of Basic and Applied Zoology, 67(2), 39-46. doi: 10.1016/j.jobaz.2014.01.002

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